MASTERS FOR MASTERS

A Sanctuary for Mastery and Inspiration

Experience the art of true mastery as renowned artisans share their craft with you. Here, distinguished masters attend to your every desire, guiding each moment with skill and passion, inviting you into a world where every detail is thoughtfully crafted just for you. Revel in the Art of Bohemia—where you have the freedom to explore, connect, and simply be, shaping your journey and savouring life’s most elemental pleasures in your own way.

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Pâtisserie & the Art of Indulgence with Elena Nabiulina

From 7 to 12 November 2026, The Nautilus welcomes award-winning pastry chef and CREAMO founder Elena Nabiulina for an intimate Masters for Masters residency celebrating contemporary pâtisserie. Discover her distinctive approach to flavour, texture and form through an exclusive dessert creation and hands-on masterclass, shaped by precision, imagination and playful artistry.

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Portraits from a Living Postcard by Phoebe Dickinson

Discover an intimate Artist in Residence programme from 18 to 21 October 2026 at The Nautilus Maldives. Joined by acclaimed British painter Phoebe Dickinson, the residency brings together live painting, open studio sessions, sunset landscape workshops and the unveiling of her island-inspired collection, all shaped by The Nautilus’ Art of Bohemia.

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Ocean Discovery Week

Each year, The Nautilus celebrates the wonders of the sea with Ocean Discovery Week, an immersive journey into the heart of the Baa Atoll UNESCO Biosphere Reserve. Through guided dives, marine encounters, and creative collaborations with world-renowned ocean experts, guests are invited to reconnect with the rhythm, beauty, and mystery of the deep. Stay tuned as we prepare to dive once more into the magic of Ocean Discovery Week.

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Wellness with Ananda in the Himalayas

Ananda in the Himalayas, the world-renowned destination for holistic wellness, will once again bring its Ayurvedic wisdom and transformative healing practices to The Nautilus. Through curated rituals, mindful movement, and personalised therapies, guests will be invited to experience Ananda’s celebrated approach to wellbeing in the serene embrace of the Maldives. A new chapter of renewal awaits, stay with us as the calm of the Himalayas meets the rhythm of the ocean.

An Exclusive Easter with Chef Gregor Zimmermann

In April 2026, The Nautilus welcomed Swiss State Chef Gregor Zimmermann for an intimate Easter residency shaped by heritage, memory and a deep respect for provenance. Across two evenings at Zeytoun, Chef Zimmermann brought the soul of the Swiss Alps to the Indian Ocean, reimagining treasured traditions through Maldivian produce with restraint, warmth and quiet artistry.

A Culinary Dialogue of Origin and Innovation with Chef Darren Chin

In November 2025, The Nautilus welcomed Michelin-starred Chef Darren Chin for an intimate culinary journey celebrating craftsmanship, heritage, and the spirit of reinvention. Through his Global Discovery menu, Chef Darren fused classical French artistry with Southeast Asian soul, transforming local ingredients into an expressive narrative of taste and texture.

An Artistic Culinary Fusion with Chef Pietro & The Catalano Family

In November 2024, The Nautilus welcomed Chef Pietro Catalano of Switzerland’s renowned CAAA restaurant, together with Elena, for an inspired gastronomic collaboration. Complementing the experience, Elena and Stefania crafted zero-waste cocktails blending Mediterranean, Alpine, and island influences.